TRADITIONAL HANDMADE PREMIUM
QUALITY BAKKWA SINCE 1976.
100% Handmade.
NO preservatives.
NO meat tenderisers.
NO artificial colourings.
CNY 2021 Pre-Order
“The bak kwa is surprisingly tender and juicy,
like a jerky version of very decent char siew.
Not bad at all.”
“If you like your bak kwa sweet and smoky,
then New Eastern Kim Tee is the store for you.
Stock up, and pig out!”
“Boasting more than 40 years of tradition
in the way that they select and prepare
their barbecued pork jerky, one can expect
nothing short of pure deliciousness from
its lovely sweet glaze, to the smoky and
charred exterior that gives the
bak kwa its signature taste.”
Read our story and how we
make our Bak Kwa on
PRE-ORDER & COLLECTION FROM
KIM TEE @ SERANGOON GARDEN
Select your collection date:
21-24 Jan 2021 (FULL) 25-29 Jan 2021 (FULL) 30 Jan-2 Feb 2021 (Full) 3-10 Feb 2021 (Full)
Minimum order of 5kg of Bak Kwa is required for pre-order. Collect at Kim Tee @ Serangoon Garden (22 Maju Ave) from 21 Jan to 10 Feb 2021; slots are available on a first-come-first serve basis. UPDATES: Thank you for your support. All pre-orders have closed – all slots taken. Walk-ins welcomed at all our outlets, while stocks last.
PRE-ORDER & COLLECTION FROM
NEW EASTERN KIM TEE (NEKT) OUTLETS:
NEKT @ OLD AIRPORT ROAD (CLOSED)
Walk-in purchase at Kim Tee @ Serangoon Garden / Chinatown or New Eastern Kim Tee @ Old Airport Road / Potong Pasir / Toa Payoh (locate us), while stocks last.
Follow us for the latest CNY updates on hours, products and stock availability:
